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Passionfruit Bubble Tea Syrup

Passionfruit Bubble Tea Syrup

Size

Each 400ml jar makes approx 10 serves! Depends how much syrup and cup size you use.

Pam & Jenny's recommended Passionfruit Bubble Tea recipe:

Place one tea bag in 250 ml of hot water. Steep for 3-10 minutes (depends on personal preference) and then remove the tea bag. Stir in 40ml of Passionfruit fruit syrup until dissolved and then add fructose to your desired sweetness. Don't forget to add boba (here) for a true bubble tea experience! You can purchase fructose (here) separately or buy it all together in a value pack here (here).

Made in Taiwan, home of Bubble Tea. Premium ingredients just for you.

Ingredients: Fructose Syrup, Sugar, Water, Passion fruit flavour, DL-Malic Acid, Cloudy Agent, Acesulfame potassium, Potassium Sobrate, Ethyl Maltol, FD&C Yellow #5, FD&C Yellow #6

Nutrition Information
Ave. Quantity Quantity Per Serving Quantity Per 100g
Calories 144 280
Total Fat 0g 0g
Saturated 0g 0g
Trans Fat 0g 0g
Cholesterol 0mg 0mg
Sodium 0mg 0mg
Total Carbonhydrate 37.1g 68g
Dietry Fiber 0g 0g
Total Sugars 35g 68g
Includes Added Sugars 35g 68g
Protein 0g 0g
Vitamin D 0mg 0mg
Calcium 0mg 0mg
Iron 0mg 0mg
Potassium 12mg 24mg

Shipping is a flat rate of $19.95 Australia-Wide with free shipping if your order is over $400. Learn more about shipping here.

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  • Shipping Australia-wide

    Shipping will be straight to your door and will be shipped next day via either Australia Post or one of our other partner couriers.

  • Why add Bubble Tea to your store?

    Bubble tea is a growing industry and has started to become a mainstream beverage. Adding kits in-store or adding bubble tea to your menu will help you keep a modern brand and product!