Mango Bubble Tea Syrup
Mango Bubble Tea Syrup
Each 400ml jar makes approx 10 serves! Depends how much syrup and cup size you use.
Pam & Jenny’s recommended Mango Bubble Tea recipe:
Place one tea bag in 250 ml of hot water. Steep for 3-10 minutes (depends on personal preference) and then remove the tea bag. Stir in 40ml of Mango fruit syrup until dissolved and then add fructose to your desired sweetness. Don't forget to add boba (here) for a true bubble tea experience! You can purchase fructose (here) separately or buy it all together in a value pack here (here).
Made in Taiwan, home of Bubble Tea. Premium ingredients just for you.
Ingredients: Fructose syrup, Sugar, Mango juice, Water, Critic acid, Mango flavour, Cloudy agent, Latic acid, Acesulfame potassium, Potassium sorbate, Glycine, FD&C Yellow #5, FD&C Yellow #6
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Nutrition Information
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| Ave. Quantity | Quantity Per Serving | Quantity Per 100g |
| Calories | 144 | 280 |
| Total Fat | 0g | 0g |
| Saturated | 0g | 0g |
| Trans Fat | 0g | 0g |
| Cholesterol | 0mg | 0mg |
| Sodium | 0mg | 0mg |
| Total Carbonhydrate | 37.1g | 68g |
| Dietry Fiber | 0g | 0g |
| Total Sugars | 33g | 64g |
| Includes Added Sugars | 33g | 64g |
| Protein | 0g | 0g |
| Vitamin D | 0mg | 0mg |
| Calcium | 0mg | 0mg |
| Iron | 0mg | 0mg |
| Potassium | 12mg | 24mg |
Shipping is a flat rate of $19.95 Australia-Wide with free shipping if your order is over $400. Learn more about shipping here.
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Shipping Australia-wide
Shipping will be straight to your door and will be shipped next day via either Australia Post or one of our other partner couriers.
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Why add Bubble Tea to your store?
Bubble tea is a growing industry and has started to become a mainstream beverage. Adding kits in-store or adding bubble tea to your menu will help you keep a modern brand and product!